Pretzel Knot, 100 g vegan vegetarisch

Pretzel Knot, 100 g

07.04.2017 / 00:00

pre-proved dough, with salt bag

Item No.: 2835

Baking Instructions:
Defrost for about 20 min.. Sprinkle with salt and bake in a preheated convection oven at 190°C for approx. 15 min. (with steam addition). The exact time depends upon the particular oven used.

Description

EAN-Code:

4005975028352

Weight per item:

100 g

Weight PU:

6507 g

Packing units:

60 pieces (3 bags x 20 pieces)

Cases per pallet:

80 (4800 pieces)

Best before date:

120 days

Ingredients

WHEAT flour, water, yeast, rape seed oil, iodized salt, emulsifier: E 472e; coating agent (acidity regulator: E 524); flour treatment agent: enzymes (amylase, hemicellulase), ascorbic acid
Can contain traces of milk.

Nutritional values

Average nutritional values per 100 g*:

energy

1171 kJ/ 277 kcal

fat

4,1 g

of which saturates

0,9 g

carbohydrate

49,3 g

of which sugars

0,5 g

fibre

3,7 g

protein

8,9 g

salt

1,84 g

*The nutritional values refer to the baked product